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Free PDF2026 edition · 24 pages

GST for Restaurants 2026

The complete GST reference guide for Indian restaurant owners — rates, ITC, composition scheme, filing obligations, and compliance checklist. Written for operators, reviewed by CAs.

What's in the guide

GST rate table: when 5% applies, when 18% applies, and why the AC/non-AC distinction no longer matters

ITC eligibility: who can claim input tax credit and who cannot

Composition scheme: threshold, benefits, limitations, and who should avoid it

E-Invoice requirements: current threshold and what restaurants need to know

Filing calendar: GSTR-1, GSTR-3B, GSTR-9 with exact due dates and late penalties

HSN/SAC codes for food, beverages, catering, and packaged items

7 most common GST mistakes Indian restaurants make — with corrections

Alcohol billing: how to handle state excise separately from GST

Who this guide is for

Restaurant owners filing their own GST returns
Finance managers handling monthly compliance
Chartered Accountants advising F&B clients
Anyone opening a new restaurant and setting up GST
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